4 large or 5 small very ripe bananas 1 stick of salted real butter, melted and cooled 2 large eggs, lightly beaten 1 tsp. vanilla extract 1 tsp. ground cinnamon Pinch of salt 3/4 cup packed brown sugar 3/4 cup walnuts 1-1/2 cups self-rising flour Directions: Preheat oven to 350 degrees. Butter and flour a... Continue Reading →